Mediterranean Spice Rub
Ingredients
- 2 tablespoons sea salt
- 2 tablespoons ground coriander
- 2 tablespoons cinnamon
- 1 tablespoon ground cumin
- 1 tablespoon ground nutmeg
- 1 tablespoon black pepper
Instructions
- Stir together all ingredients. Can be stored at room temperature in an airtight container.To use, coat meat liberally with the spice mixRefrigerate at least 30 minutes before grilling or roasting.
Notes
This spice rub is perfect for chicken, beef or lamb